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Spanish Food

Posted in Spanish Food

Spain is located on the Iberian Peninsula and is therefore surrounded by water. Naturally, due to this fortunate location, seafood forms one of the pillars of Spain's gastronomy and categorises the country as having a Mediterranean Diet. Spain has seen a succession of cultures and the Iberian Peninsula has left a lasting mark on Spanish Culture, Spanish Language, music, art, architecture and of course, Spanish Food. In fact many people are surprised to learn just how much of a delicious melting pot Spain really is.

Spanish Recipes: Spanish Food - Overview

The basis of the history of Spanish Food has to do with its geographical situation. The American-Mexican connection was supposed to have had a great influence on the lifes and times of the Spanish People, and on their cuisine, as did the occupation of Spain by the Moors. As each majestic galleon returned from the New World, its cargo revealed seeds and seedlings native to southern and central America which were then planted on home soil. Sweet and hot peppers and tomatoes thrived, destined to become the focal point of Spanish cooking.

Spanish Recipes: Spanish Food - Overview

The Moors, a mixture of Arabs and Berbers from North Africa, occupied Spain for seven centuries. They dramatically changed the face of the country, building beautiful cities and transforming arid land into lush fertile pastures with their skill and knowledge of irrigation.

Spanish Recipes: Spanish Food - Overview

These saucer-sized portions of delicacies of all kinds, served with a glass of wine, are a delightful Spanish invention and an ideal way to sample many different dishes. Tapas are a firmly established custom with the Spaniards and they are eaten at all times of the day and night. Spanish bread is crusty and comes in the form of shaped rolls or long bars. It is bought freshly baked and is eaten copiously with every meal.


101 Tapas Recipes part of "Learn Spanish 4 Life Series" ebooks101 Tapas Recipes

“Cover design by Rebecca Swift”

ISBN: 978-1-909610-20-0 Mobi
ISBN: 978-1-909610-21-7 ePub


(a "Learn Spanish 4 Life Series" ebook)

The authentic taste of Spain is revealed in this classic ebook about the Spanish tradition of serving drinks with small snacks called Tapas. Enjoy the varied and exquisite delights of this traditional way of presenting small culinary treats. Cooking Spanish recipes is a way to know more about Spanish food. Part of the “Learn Spanish 4 Life Series” of ebooks, you can look up an abundance of different dishes that will enable you to entertain guests, family and friends or simply enjoy a taste of Spanish Tapas at home. Eating out in Spain is a pleasurable experience due to the sheer sociability of the Spanish. From early in the morning until past midnight family and friends, often with children too, can be seen eating out in the different restaurants, bars and taverns.

The ebook is the perfect partner to ebooks such as “101 Spanish Desserts Recipes-Traditional Cakes and Sweets” or “The Mediterranean Diet” from the “Learn Spanish 4 Life Series”.

Where can I buy this ebook?


Format


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ePub




"Learn Spanish 4 Life Series" ebooks


Learn the Spanish language to improve your business, for pleasure, in preparation for a holiday abroad or if you are hoping to extend your knowledge of the Spanish language. It doesn't matter whether you’re a student learning Spanish for the first time or an adult brushing up on the language before a business trip, there’s no better time to learn a language than right now.

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